The seminars will feature industry speakers as well as exhibitors in the Supply Chain Integrity Zone. The seminars will be held from Monday 17 – Wednesday 19 July 2017 at foodpro.
Confirmed topics & speakers include:
- What’s Next in Retail Supply Chain Technology?
Andrew Steele, Industry Manager, Food & Beverage, GS1 Australia
- A Future Lens on Food Manufacturing – The 5 Year Horizon and Beyond
Brett Wiskar, R&D and Innovation Director, Wiley
- Future Personalised Food & Nutrition
Dr Amy Logan, Team Leader for Dairy Science, CSIRO
- Sustainable Value Chain of the Future
Dr Maryann Augustin, Chief Research Scientist and Executive Scientific Advisor, CSIRO Agriculture and Food
Luz Sanguansri, Research Team Leader for Functional Ingredients and Bioactives, CSIRO
A full timetable with speaker profiles will be published closer to the event. All sessions will be free to attend, you can express your interest in the program through the registration process.