Food packaging serves many purposes; among them are: protecting food right through the supply chain until it hits the consumer’s hands, helping engender brand loyalty, extending food shelf life and giving brands a means by which to differentiate themselves.
Counterfeiting is a global issue and an increasing problem for exporters as those making fake goods try to cash in on Australia’s “clean, green” image. It’s a particular problem in the growing Asian market for high-end Australian produce — be it wine, infant formula, produce, pharmaceuticals or other therapeutic goods. On top of causing irreparable damage to a company’s bottom line, counterfeiting is a real health risk in the food and heath industries.
Cabinplant designs unique weighing and packing solutions to help you keep up with market trends and meet the growing demand for new products and packing requirements, such as packing to fixed weight.
Pac Food’s Cook Chill Bags are specially designed high gauge bags with extra barrier to extend shelf life.
New Platformer Technology Winner of the Innovation award category: Machines, systems, equipment, flexibility, safety and intelligence for products and people at the Paris 2016 Innovation Awards
foodpro, Australasia’s iconic food manufacturing event, is excited to be partnering with Food Innovation Australia Ltd. (FIAL) to announce a brand new initiative to foodpro: The Supply Chain Integrity Zone.
foodpro, Australasia’s iconic food manufacturing event, returns for its 50th year in 2017 to the new world-class International Convention Centre at Sydney’s Darling Harbour from 16 – 19 July.