Into the future with plant-based products

plant-based products

The burger is an excellent example that a diet without animal ingredients is not only possible but is delicious too. Whether it’s the ‘meat’ patty, cheese, mayonnaise or sauces, everything can be made free of animal products with Gold Peg’s innovative food processing solutions. The numbers speak for themselves According to the latest research from […]

Sustainable Food Manufacturing: Working to a Greener Future

The topic of sustainability has become even more important with the increasing effects of climate change. All industries and their businesses are implementing practices to reduce waste and greenhouse gas emissions. But what exactly does sustainability mean and look like for the food manufacturing industry?

Embracing the Circular Economy is Key to Waste Management

Waste Management

At a time when public awareness of waste and recycling is on the rise thanks to initiatives such as the ABC’s War on Waste, the food-processing sector can justifiably claim to have been among the first to get its house in order and embrace the principles of the circular economy and waste management. Data collected […]

Linerless Self-Adhesive Labelling System

LSL 500 by The Le Mac Australia Group

Le Mac are suppliers of the linerless labelling system that is self-adhesive for trays of meats, ready meals, salads etc. Linerless labels are an environmentally-friendly innovation: they do not use backing liner like traditional labels, which cannot be recycled and does not decompose in landfill. The system itself is fully automatic and delivers significant efficiency […]

“Green Worrier” Packaging

packaging

Food packaging serves many purposes; among them are: protecting food right through the supply chain until it hits the consumer’s hands, helping engender brand loyalty, extending food shelf life and giving brands a means by which to differentiate themselves.