Product Profile

Stand T17
Bakery Equipment

Rondo bakery production equipment provides the user with the ability to create high-quality pastry products, Rondo "Dough How" is a term that best describes the unique combination of know-how and experience in the dough process.

Manufacturer Rondo
Country of Origin Italy
740 Springvale Road, Mulgrave, VICTORIA, 3170, Australia
Your browser is out-of-date!

Update your browser to view this website correctly. Update my browser now

×