Hosted by Fiona Fleming, CEO of the Australian Institute of Food Science and Technology (AIFST) – This workshop will help you learn more about the regulations that help to protect your products and your consumers and was specifically designed to help you collect and manage the information needed to assist with regulatory compliance.
The workshop will take place in The Food Insights Forum which will be located in Hospitality Suite 3, upstairs from the exhibition floor.
Food regulation can be confusing. The workshop will help you to answer common questions around it and better prepare your business to expand with new and exciting products in the future.