Pasquale Piscopo

Pasquale Piscopo

Pasquale is a dynamic and highly experienced Food Industry executive with over 27 years’ experience within the Australian Food Industry. His key competence lies in Sales and Business Development for Functional Food Ingredients and mentoring of high performing teams. Pasquale is the General Manager for IMCD Australia Pty Ltd, the leading organisation within Speciality Ingredients […]

Lauren Robinson

Lauren Robinson

Lauren has been with Hawkins Watts for 7 years, starting as a samples coordinator while finishing her studies, later transitioning into the marketing department. She’s always been a foodie and loved nothing more than perusing the grocery store for interesting new products, so the food industry was a natural fit for her! She manages the […]

Greg Bulluss

Greg Bulluss

Greg has been working in the Food Industry throughout his career. Commencing work as a Beef Boner at the age of 17, he worked his way into an Operational Management role, within the Meat and Ready Meal industry. About ten years ago, he decided to venture into sales. He has held a variety of important […]

Celia McKeon

Celia McKeon

Celia is an experienced Food Technologist and Product Manager who has been working in the Australian Food Industry for over 36 years, starting her career in Product Development at Kraft Foods making cheese and Vegemite! After leaving Kraft, Celia moved into the world of food ingredients, and has remained there ever since, moving into more […]

Brittaniee-Jane Lawler

Brittaniee-Jane Lawler

During Brittaniee-Jane’s 8 years at Gelita, she has worked in Laboratory Technician and Food Technologist roles before her venture into her current role as Technical Sales Representative. She has obtained a Bachelor of Science in Molecular Biology and Biochemistry and a Graduate Certificate in Food Science and Technology. “At Gelita, we believe in natural solutions, […]

Andrew Voke

Andrew Voke

Andrew has been working in the Meat industry since he was 17 years old, commencing his working life as an apprentice Butcher. A real interest for the food industry and in particular Meat, handed down by his family. Andrew has been with Marel for over 10 years now. He manages the Sales activities for Oceania […]