Industry News

Easy to Clean Hygienic Drainage

Jun 23, 2017

Drainage is absolutely crucial for the safe functioning of a commercial kitchen or food processing plant, especially when 70% of positive listeria screenings in commercial kitchens and food processing plants are found in drainage! Standing water must be removed from the floor entirely to prevent slips and trips, and the spread of contaminated water. ACO […]

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Innovation Key Feature at foodpro 2017

Jun 22, 2017

As foodpro 2017 nears, it’s clear that incredible new innovations from across the industry will again feature heavily across the show floor. In what will be the largest show yet, many of the technologies to be showcased at foodpro will create serious change for the food manufacturing industry. Since the last foodpro event in 2014, […]

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Unique Solutions to Managing Wastewater

Jun 22, 2017

With more stringent discharge limits being imposed and subsequent rising trade waste costs, managing wastewater in the food and beverage industry can be problematic for business owners. Australian-owned business Aerofloat’s uniquely designed Dissolved Air Flotation (DAF) and Moving Bed Biofilm Reactor (MBBR) systems allow businesses to manage their SS, FOG, BOD and COD in a […]

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Endless possibilities with Rheon machines

Jun 21, 2017

You might be wondering – what exactly is a Rheon machine? The basic concept of Rheon machines are to essentially combine any two materials – one as an outside casing and the second as a filling. Rheon products are found in a number of different foods such as meat and poultry, snack and health foods, […]

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New Dual-Blade Portioning System

Jun 19, 2017

This latest portioning system from JBT is built on 30 years of DSI portioning, software, motion control, service and applications experience. It means food processing companies have yet another way to improve profitability and achieve the lowest cost per kilo of portioned meat product. The DSI™ Dual-Blade DB20 Portioning System is a low maintenance DSI […]

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CoolSafe Piping and Fitting System

Jun 16, 2017

For food production facilities in commercial buildings, insulated piping systems can be difficult to install and are not always visually appealing. Fusion’s CoolSafe is a pre-insulation double containment piping and fitting system specifically designed to optimise the entire secondary cooling cycle by reducing energy and installation costs. Aesthetically, the system looks great and is perfect […]

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foodpro 2017 Presents Education Program

Jun 14, 2017

Media Release foodpro, the event that serves as a bastion for the food manufacturing and processing industry, has released its education program for 2017, presenting industry experts and topical seminars that will provide pertinent and insightful insight into industry issues. Curated with the intent to inform, challenge, and ultimately provide solutions to issues and developments in […]

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Clean-Trace Hygiene Monitoring System

Jun 8, 2017

You know pathogens are out there. But do you know where? The reputation of a food manufacturer rides on the safety of its products. When food is of a high quality… when consumers are safe…when product recalls are absent…life is good.

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Food Equipment Washer

Jun 7, 2017

The UN’s Food and Agriculture Organization (FAO) has compiled a collection of internationally recognized standards, codes of practice and other recommendations relating to food, food production and food safety: Codex Alimentarius. They state that: People have the right to expect the food they eat to be safe and suitable for consumption. Effective hygiene control, therefore, […]

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ChillSafe®

Jun 5, 2017

Invented and made in Australia, ChillSafe ®, is a simple to use sanitation sachet that provides the food manufacturing and hospitality industry an advanced hygiene and mould reduction technology to continuously combat two of the most common issues. The product has been modified to manage larger spaces more effectively, managing food manufacturing and refrigerated spaces, cool […]

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